Identifying Soy Allergy Symptoms and Treatments

There have been some stereotypes that are associated with the known soy allergy symptoms and treatments. However you should be aware of the potential dangers that you face as a sufferer and the remedies that you can turn to.

Ordinarily the soy allergy symptoms will be triggered by the consumption of or proximity to soybeans. These are legumes which are related to kidney, navy, string, pinto and black beans. The class also includes chickpeas, carob, lentils, garbanzo, peanuts, licorice and chichi beans. All these food items can potentially turn into allergens if they are not handled well. You may be allergic to more than one legume within the class and therefore investigations are required in order to ascertain where you stand.

• The patient profiles: Infants are particularly susceptible to soy allergy symptoms. It has been discovered that the average age where manifestations begin to show is at 3 months. They will be able to outgrow the condition by the time they achieve 24 months. It is very rare for adults to suffer from the allergy and if that is the case then it is unlikely that they will be able to outgrow it.


• Their symptoms: You will normally develop a series of skin conditions including eczema and acne. Swelling is common and is accompanied by nasal congestion. In the worst case scenario the patient may suffer from anaphylaxis. This is where it is imperative that a clinician is involved in order to arrest the situation in time. Asthma is a common indicator. However some people suffer from fever blisters and canker sores on a repeated basis. It is possible to develop certain gastrointestinal complications such as diarrhea.


• Assessing the patient: The severity of the reaction will determine the soy allergy treatments that you use. For example if they have conjunctivitis or pink eye then you will need to use drops. Shortness of breath should be addressed by opening up the air passages and making the person comfortable. They should take some antihistamines to reduce the internal inflammation. Other symptoms may include chronic fatigue, fatigue and fever. They may develop itching, hay fever, low blood pressure and hives if you do not implement the treatment programs quickly enough.

The avoidance strategy is the favorite response but it has its detractors. You cannot expect to keep away from foods that are part of your staple diet. These are rich but inexpensive sources of protein. A balanced diet has to be achieved through the use of supplementary ingredients. For example you may have to take more meat to compensate for the shortfall in protein.